Green mango infused white balsamic vinegar
Nothing better than our delicious green mango infused white balsamic vinegar to add a tropical and Caribbean touch to all your dishes. It goes particularly well with white fish and chicken and can be used in vinaigrettes, marinades and sauces.
Made of 80% grape must and 20% wine vinegar, it is naturally sweet and thick.
Product of Modena, no added sugar, vegan, gluten free, non-GMO.