Le baiser sous le gui (cocktail de Noël à la fraise et balsamique à la figue)

Kiss Under the Mistletoe (Christmas cocktail with strawberry and fig-infused balsamic vinegar)

What could be better than a hearty cocktail to start the holidays in style? Balsamic vinegar, with its velvety and warm taste, gives a little magic touch to your festive evenings.




  1. Combine ingredients (except pepper) in a cocktail shaker with ice and shake vigorously for 10 seconds.
  2. Strain everything into a champagne glass and garnish with a kiss of freshly ground pink and black pepper on top.

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